Recipe of Perfect Greek Christmas Cookies (Melomakarona)
Greek Christmas Cookies (Melomakarona) Recipe
Hello, I am Linda. Today, I'm gonna show you how to make greek christmas cookies (melomakarona) recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it's super satisfying.
Greek Christmas Cookies (Melomakarona) Recipe
Greek Christmas Cookies (Melomakarona) is one of the most well liked of recent trending foods in the world. It's appreciated by millions every day. It's simple, it's quick, it tastes delicious. Greek Christmas Cookies (Melomakarona) is something that I have loved my whole life. They are nice and they look wonderful.
Greek Christmas Cookies (Melomakarona) is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It's simple, it is fast, it tastes delicious. Greek Christmas Cookies (Melomakarona) is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook greek christmas cookies (melomakarona) using 16 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Greek Christmas Cookies (Melomakarona):
- Make ready 1 of kilo All Purpose Flour.
- Make ready 1/2 cup of Semolina.
- Make ready 100 grams of Sugar.
- Get 1/2 liter of Olive Oil or Vegetable Oil.
- Get 200 ml of fresh Orange Juice.
- Make ready 1 teaspoon of Cinnamon.
- Take 2 teaspoons of Baking Powder.
- Make ready 1/2 teaspoon of soda.
- Get 1/2 teaspoon of Nutmeg (Optional).
- Get 1/4 teaspoon of grated Clove.
- Take 2 of grated Orange Peels.
- Prepare of Syrup:.
- Take 500 grams of Sugar.
- Get 500 ml of Water.
- Take 200 grams of Honey.
- Prepare 250 grams of Walnuts chopped.
Instructions to make Greek Christmas Cookies (Melomakarona):
- A) In a large bowl add all the ingredients except for the flour. Once all is combined add in the flour a little at a time and knead all the ingredients until it has become one mass..
- B) Take a small piece of dough at a time and start to knead in your hands and shaping it in the form of an egg. Place each one Melomakarano into a large baking pan and bake for 10 minutes at 180 degrees for 30 minutes or until golden brown..
- C) In a large sauce pan add in the ingredients for the syrup and boil for about 15 minutes and until thickened..
- D) When the cookies have baked pour the hot syrup over them and top with the chopped Walnuts..
- I wanted to thank my Aunt Soula in Greece, and my mom for treating us with their delicious Christmas Cookies. 🙂 Euxaristo poli Theia Soula…na ste kala kai Kales Giortes. Kali Orexi!!! Kala Xristougenna kai Kales Giortes everyone!! With the recipe I am wishing everyone A very Merry Xmas, Happy Holidays to all!!! 🙂.
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