Recipe of Homemade Peanut Butter Oatmeal Chocolate Chip Cookies
Peanut Butter Oatmeal Chocolate Chip Cookies Recipe
Hi, I am Valerie. Today, I'm gonna show you how to make peanut butter oatmeal chocolate chip cookies recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Peanut Butter Oatmeal Chocolate Chip Cookies Recipe
Peanut Butter Oatmeal Chocolate Chip Cookies is one of the most well liked of recent trending meals on earth. It's appreciated by millions every day. It is easy, it is quick, it tastes delicious. Peanut Butter Oatmeal Chocolate Chip Cookies is something that I've loved my entire life. They are nice and they look wonderful.
Peanut Butter Oatmeal Chocolate Chip Cookies is one of the most popular of recent trending foods on earth. It's simple, it's fast, it tastes yummy. It is enjoyed by millions daily. Peanut Butter Oatmeal Chocolate Chip Cookies is something that I've loved my whole life. They're nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have peanut butter oatmeal chocolate chip cookies using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Peanut Butter Oatmeal Chocolate Chip Cookies:
- Take 1 1/4 cups of all purpose flour.
- Make ready 1 cup of oats.
- Take 1/2 tsp of baking soda.
- Prepare 1/2 tsp of salt.
- Make ready 1/2 of dairy free butter.
- Take 3/4 cup of brown sugar.
- Prepare 1/4 cup of white sugar.
- Make ready 3/4 cup of creamy peanut butter.
- Take 1/3 cup of plant-based milk.
- Prepare 1/2 tsp of vanilla extract.
- Take 3/4 cup of dairy free chocolate chips.
- Get 3/4 cup of dairy free chocolate chunks.
Steps to make Peanut Butter Oatmeal Chocolate Chip Cookies:
- Preheat the oven to 350°F/175°C. Line two baking sheets with parchment paper..
- In a medium mixing bowl, mix the flour, oats, salt and baking soda..
- In a separate, large mixing bowl, beat the butter, brown sugar, and sugar until light and fluffy. Beat in the peanut butter, milk, and vanilla until creamy..
- Pour the dry ingredients into the wet and mix until just combined. Fold in the chocolate chips and chunks..
- Roll out 3 tbsp dough per cookie onto lined baking sheets. Flatten each cookie slightly. If desired, press more chocolate chunks into the tops of the dough..
- Bake for 12-14 minutes – the cookies may look slightly underdone, but they'll cook a bit more while cooling on the baking sheet. Enjoy!.
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