Recipe of Super Quick Checkerboard Cookies (Eggless & Whole Wheat Flour)
Checkerboard Cookies (Eggless & Whole Wheat Flour) Recipe
Hello, I am Carol. Today, we're going to prepare checkerboard cookies (eggless & whole wheat flour) recipe. Never skip today's recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Checkerboard Cookies (Eggless & Whole Wheat Flour) Recipe
Checkerboard Cookies (Eggless & Whole Wheat Flour) is one of the most favored of current trending foods in the world. It is easy, it's quick, it tastes yummy. It is enjoyed by millions daily. Checkerboard Cookies (Eggless & Whole Wheat Flour) is something which I have loved my entire life. They are nice and they look fantastic.
Checkerboard Cookies (Eggless & Whole Wheat Flour) is one of the most favored of current trending foods in the world. It's simple, it's quick, it tastes yummy. It is appreciated by millions every day. Checkerboard Cookies (Eggless & Whole Wheat Flour) is something that I've loved my entire life. They're nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook checkerboard cookies (eggless & whole wheat flour) using 17 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Checkerboard Cookies (Eggless & Whole Wheat Flour):
- Take of For Vanilla Dough.
- Make ready 1/2 Cup of whole Wheat flour.
- Prepare 1/4 Cup of oil (olive or any flavourless or melted ghee).
- Prepare 1/4 Cup of sugar.
- Get 1/4 tsp of baking powder.
- Prepare 1/2 tsp of Vanilla essence.
- Get 2-3 tbsp of milk.
- Get 1 pinch of salt.
- Take of For Chocolate Dough.
- Prepare 1/4 Cup of whole Wheat flour.
- Make ready 1/4 Cup of unsweetened cocoa powder.
- Get 1/4 Cup of oil (olive or any flavourless or melted ghee).
- Take 1/4 Cup of sugar.
- Prepare 1/4 tsp of baking powder.
- Make ready 1/2 tsp of Vanilla essence.
- Get 2-3 tbsp of milk.
- Prepare 1 Pinch of salt.
Steps to make Checkerboard Cookies (Eggless & Whole Wheat Flour):
- ● Sift flour, baking powder & salt. Keep aside. ● Blend oil, sugar, milk & vanilla essence till smooth and' creamy (I used blender here). ● Now mix everything in a bowl to make a soft and' smooth dough..
- ● Sift flour, cocoa powder baking powder & salt. Keep aside. ● Blend oil, sugar, milk & vanilla essence till smooth and' creamy (I used blender here). ● Now mix everything in a bowl to make a soft and' smooth dough.
- Square each batch of dough into a rectangular block. Cover it tightly with foil and' keep it in the freezer for 30 mins..
- Now take out both the dough. Cut each block into desired & equal size strips for checkering (instead of cutting I made round strips and' later combined to make square shape by pressing it).
- Start alternating the pieces with chocolate and vanilla. I took 5 vanilla and 4 chocolate strips to make 3x3 checkerboard pattern...refer the pic..
- Apply 1-1 drop of milk in-between the strips if they r not sticking together..
- Square it off and press together, careful to keep the square shape, but making sure the logs hold together. You don’t want gaps in between the strips. Then keep the final block for 30 minutes in freezer..
- Now cut it into 1/4 inch thick slices and place on greased pan. Bake it at 180°C in a preheated oven for 15-20 mins..
- Once cooled, store in an airtight container..
So that is going to wrap this up for this distinctive dish checkerboard cookies (eggless & whole wheat flour) recipe. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
